This is Baby C’s breakfast today:
Freshly squeezed orange juice, Millenium cactus juice with probiotics, organic blueberry yoghurt, hard-boiled egg yolk mashed with avocado, some crushed Pureen baby biscuits and a dollop of unsalted butter.
I find that the organic blueberry yoghurt by Lean Food (made in Australia) a tad sour for Baby C’s liking. I added some homemade pineapple jam (which my mum made) to the yoghurt for a tinge of sweetness…. but still my sweetie-pie didn’t quite like the yoghurt. When I mixed the yoghurt with the eggs, she ate them. My sweetie-pie has started to get fed-up with hard-boiled egg yolks. I now have to alternate it with steamed egg and fried egg.
I try to feed Baby C at least half an egg a day to boost her weight increase and to strengthen her immune system and body so that she’s one healthy baby with an average weight by the time she goes in for her surgery in a week’s time.
Avodaco should be good – it’s full of calories. But I have actually never had avocadoes before. Or you could offer her pieces of cheese from a cheddar block? At least it’s not processed cheese.
scramble eggs also another option..
i know it’s not a good idea but i did something really bad y’day. i fed amber all the fattening cake icing whilst I took the cake. She loves the icing and I loathe the calories. My ‘sau mang kai’ daughter can afford the calories.
Actually the quickest way for babies to increase their weight is to increase milk intake. Milk is easier to digest and has full nutrient. Any improvements with feeding baby C Pediasure ?