Here’s another very simple yet wholesome home-cooked dinner, which was 50% organic, 100% free from MSG and food additives:
Stir-fried organic sweet potato leaves with garlic, steamed brown rice, stir-fried pork slices with organic Japanese pumpkin (check out the pretty bright orange color of the pumpkin skin) and steamed salmon fish with julienned ginger, drizzled with organic soy sauce. A very ‘ching ching tei’ dinner which does not leave us all running to the kitchen to down cups after cups of water to quench thirst.
That’s a lot of dishes for dinner! My son and I made risotto tonight…everything in one pot except I did a few extra veggies on the side.
Chris, these can only be served on the table if my mil is around. Else, I’ll just prepare a steamed meat dish + veggie ;P
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